2016

Designing An Office Kitchen: A Guide For Managers And Business Owners

If you have an office with more than a couple of employees, it's important to have a kitchen space where your workers can prepare meals, heat up their lunches, and enjoy snacks throughout the day. But designing this kitchen space is not quite as simple as tossing a microwave on the counter and a fridge in the corner. With numerous people going in and out of the kitchen each day and using it in many different ways, it's essential that your office kitchen is set up for efficiency and ease of use.